Let there be wine!
Did you know that drinking small amounts of red wine (preferably organic and without added sugar) has been found to have numerous health benefits?
Red wine has been shown to:
- reduce inflammation
- improve artery health
- lower blood pressure
- increase HDL
Drinking red wine with a meal offers the greatest health benefits, as it can also reduce postprandial (after meal) blood glucose spikes.
Want to learn more? Check out The Longevity Solution, the newest book from Dr. Jason Fung and Dr. James J. DiNicolantonio – now available at Amazon.
Join the March Group Fast!
There’s strength in numbers! Join coach Brenda Zorn and other members of the IDM community in a communal fast. Brenda posts a video update each day, offering tips and tricks to help you get through.
You can also connect with Brenda and the rest of the IDM community on the IDM Forum, or post a comment or question after signing up for the fast on the Group Fast dashboard. Support and motivate each other! We’re in this together!
Sign-up starts this Sunday. Let’s do this!
The post IDM Round-up – March 1, 2019 appeared first on Intensive Dietary Management (IDM).
Post a Comment